Food

The breakfast consists of a delicious menu of local flavours and guest favourites such as cereal, eggs and freshly baked bread served with jams, yoghurt and fresh fruit. 

A tasty range of meat, fish and vegetarian dishes are available for lunch and dinner, all prepared fresh on-site by our very own chefs.

Naturally, we will happily cater to any dietary requirements you may have.  

All meals are eaten on the boat.